Farm

Encompasses small-scale city farm to full-size rural farms that are organic, biodynamic, regenerative or utilizing other sustainable methods. Can be used to indicate 4H demonstration farms, agriculture schools or food security resources and commercial growing networks.

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Most of the rhubarb consumed in the UK today is grown in Yorkshire, particularly forced rhubarb. The area between Leeds, Bradford, and Wakefield—known as the Rhubarb Triangle—has held Protected Design...
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Rhubarb was not widely consumed as it is today until the 19th century. One of the earliest known references to rhubarb as a food is a tart recipe from Maria Elizabeth Rundell’s 1807 cookbook, later re...
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We invite you to experience the distinctive flavors of our estate grown heritage ciders. Shaped by our maritime climate's mild summers and tempered by the foggy mist rolling off of Discovery Bay, our ...
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Solstice Family Farm is located on 33 acres on the beautiful Olympic Peninsula. We are a homestead style farm, where we not only grow vegetables, fruit, eggs and meat for market, but obtain much of wh...
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Wilderbee is a certified organic, family-run farm specializing in u-pick lavender, flowers, and pumpkins. We raise honeybees for pollination and a conservation flock of rare, primitive British Soay sh...
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Welcome to Eaglemount Wine and Cider! Our tasting room, event space, and inn are located on 12 acres of mixed farm and woodlands known as Arcadia, just outside beautiful Port Townsend in Washington s...
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The Indyks Farm represents the more rural side of the town. It shows that many people who live in Monroe may earn their income from growing fresh produce and plants.
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Bankhead Farm, near Crombie and Cairneyhill, sells fruit, vegetables and beef. Seasonal Opening -  Telephone: 01383 880 006.
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Project delivered by Galloway and Southern Ayrshire UNESCO Biosphere This project will support local people to identify and celebrate the various qualities that make their part of the Biosphere unique...
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Port Townsend Vineyards’ winery is located near the city’s southern entry. Featuring a new co-op production facility to support sustainable winemaking, our winery greets visitors entering Port Townsen...
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We have humanity raised lamb, goat, and pork sold with delivery locally or on-farm pick-up. We have gourmet mushrooms, fresh produce, seed garlic, berries and fresh eggs from free-range, pastured chic...
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Our Truly "Estate Bottled" wine is produced solely from our own estate grown French hybrid grapes knows as Marechal Foch. Commonly called just plain "Foch" (foesh), this deep purple grape is anything ...
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RainCoast Event Center is nestled in forest and surrounded by vineyards and orchards. We cultivate four different wine grapes and two different table grapes. The varieties are Siegerrebe, Rondo, Madel...
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Kodama is a 45-acre regenerative farm. They use organic, permaculture-based techniques to provide fresh food for our local community. Besides fruits and vegetables the farm also raises nigerian goats....
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Award-winning goat dairy on Marrowstone Island. Mystery Bay Farm is a small scale, family farm operating on five acres on Marrowstone Island. We have been a WSDA certified Grade A Dairy since the spri...
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Midori grows organic vegetables, garden seedlings, seeds and craft their own traditionally fermented sauerkraut and kimchi from farm grown produce. Produce can be found: Midori is a supporter of the F...
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Red Dog Farm is certified organic and grows over 150 different varieties of vegetables, berries, cut flowers and plant starts on 23 acres. Produce can be found: Red Dog is a supporter of FEED Jeffco p...
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