Organic or Local Food

Local food that is grown near to where it is consumed, so it has fewer 'food miles' that decrease freshness and increased shipping and other ecological impacts. Organic food is grown without pesticides (biocides), genetic modification or synthetic fertilizers. No chemicals or waxes are added after harvesting. Usually prepared in a way to maximize the nutritional value; may include fair trade or direct trade practices.

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This high production garden not only serves the students of Port Townsend High School, but the PT Food Bank during the summer months.  Teacher Jennifer Kruse helps students get the most from the ...
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The school established gardens in the front yard in 2019 for classroom activities, fresh vegetables, and fruit production. The produce goes to  school lunches or local food banks.  It has a ...
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This new community garden was established in early 2024 on site of an old garden, established on derelict land once occupied by housing. Thisd garden includes raised beds (including wheelchair accessi...
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Campbeltown Putting Green is operated by SKDT under licence from Argyll & Bute Council. It is normally open during the summer months (Mar - Sept) and is much loved by locals and visitors alike. Al...
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Lemons have a fascinating history that dates back thousands of years, tracing their origins to northeastern India, northern Myanmar, and China. They are believed to be a hybrid, a cross between the bi...
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Originating from New Guinea, the tall, bamboo-like grass known as sugarcane is processed to produce sugar. The history of sugarcane use dates back over 4,000 years to New Guinea, where it is believed ...
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Vanilla (Vanilla planifolia) is an evergreen vine that can reach up to 15m in length. It has thick stems and greenish to yellow flowers. The fruits are long, thin pods that contain thousands of tiny, ...
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Oranges, along with other citrus fruits, originated in the Southeast Himalayan foothills, spanning parts of India, Myanmar, and China. The word "orange" comes from the Sanskrit word "nāranga," referri...
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Nos graines de chanvre viennent de la France voisine et maintenant de Genève également. Nous avons un lien étroit avec nos fournisseurs et chaque printemps nous le rendons visite afin de maintenir une...
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Home Basics has been supporting and encouraging reuse for over 20 years. We have outlets in Walkerburn and Hawick.
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FR: Au jardin, salon de thé et épicerie bio à Marseille, est situé dans le 5e arrondissement. Vous y retrouverez un grand choix de produits bio de première qualité, sélectionnés avec soin. L'épic...
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This is a new garden as of April 2024.  6000 square feet (60x100) Growing perennial berries/veggies and annual seed veggies and flowers. This is a highly windy garden so all plants are selected f...
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Borders Wheels is a charity based in the Scottish Borders, We provide Community Transport across the Borders and have four locality bases: Berwickshire, Galashiels, Teviot and Tweed.  Borders Whe...
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Fair Trade Coffee House & Kitchen with Re-fill station and Fair Trade Shop
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The Larder is now in its “forever home” at the Community Annexe in the grounds of the primary school where we have fridges and freezers to stock perishable items that we collect from the following sup...
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A local voluntary group raising awareness of climate change, and taking action in the  Berwick area to improve the environment. Monthly Repair Cafe - last Saturday every month.  Lots of oppo...
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Makes available to everyone food that would otherwise go to landfill. Coldstream Community Larder now collect the following:- Dental products Medicine blister packs Printer cartridges Milk bottle caps...
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Our mission is to alleviate food insecurity in the Scottish Borders by creating a network of local food production and encouraging people to seek out locally produced food. Abundant Borders works with...
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Chirnside Larder is based in Chirnside Chirnside Community Centre. Everyone is welcome to visit the Larder - it's open Mondays, Wednesdays, Fridays 10am - 12noon. We appreciate any donations of food (...
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We aim to reduce the gap between food poverty and food waste by using unsold food from supermarkets to serve in a Pay What You Can Cafe in Galashiels. Café Recharge CIC Facebook...
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A local development trust devoted to creating a sustainable Eyemouth for now and the future, including weekly Brunch Hub events using up surplus supermarket food provided by the Eyemouth Larder. https...
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Provides a variety of organically grown fruits and vegetables. Encourages a reuse and repurpose policy. Established wildlife habitats and environmental projects.  Selkirk High School Horticulture...
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This is a seasonal market and is geared toward 'grab and go' so more prepared foods and ready to eat choices. It's got the fabulous Alamo sculpture and is a convenient central meeting point (with...
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Year Round, Sundays!Drop your food scraps and textiles here, and check times and who's at the market here This is a favorite Greenmarket, based on Ave A & East 7th, a real crossroads.  O...
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