This map outlines the initiative of the "Global Citizenship Education" team, designed to transition our school community from passive, polluting consumption to active, local environmental responsibility. Our core intervention is the establishment of an educational greenhouse on school grounds to demonstrate independent, sustainable food production. The global food system creates economic dependence and exacerbates climate change through the air and sea pollution caused by international transport. By growing our own produce, we aim to expose the "invisible price" of our food, reduce our carbon footprint, and promote smart consumption. This project serves as a practical, hands-on learning environment where students investigate how shifting to local agriculture can offer a sustainable solution for both the community and the planet.
